By John E Blundell,France Bellisle
ISBN-10: 0081014112
ISBN-13: 9780081014110
ISBN-10: 0857095439
ISBN-13: 9780857095435
- Provides a concise and authoritative review of urge for food regulation
- Focuses at the results of organic elements, nutrients composition and hedonic, cultural and environmental elements affecting urge for food control
- Discusses implications for public health
Read Online or Download Satiation, Satiety and the Control of Food Intake: Theory and Practice (Woodhead Publishing Series in Food Science, Technology and Nutrition) PDF
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Satiation, Satiety and the Control of Food Intake: Theory and Practice (Woodhead Publishing Series in Food Science, Technology and Nutrition) by John E Blundell,France Bellisle
by Ronald
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